KMID : 0665219980110030347
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Korean Journal of Food and Nutrition 1998 Volume.11 No. 3 p.347 ~ p.353
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Purification and Characteristics of an Antibiotic Against MRSA form Streptomyces lydicus YSK-681
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±èÁß¹è/Kim, Jung Bae
À̵¿Èñ/½Å¿î¼·/°íÃá¸í/Yi, Dong Heui/Shin, Woon Seob/Koh, Choon Myung
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Abstract
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KEYWORD
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